This was an incredible dining experience. Certainly Michelin worthy. We made a reservation online and were seated right away for dinner. They are very popular and reservation only so plan ahead. We tried the scallops for appetizer and I have to say they were the best scallops I have ever had. Beautiful plating and delicious sauces and garnishes. It was a very unique and refreshing way of preparing scallops. My husband doesn’t like seafood typically but we were fighting over this dish. For entree my husband got steak with a side of cauliflower and I got the halibut. Everything was delicious. Service was perfect. We had drinks and water instantly replenished and plates cleared promptly. It was a very memorable dinner experience for our ten year anniversary, thank you!
Jennifer T.
Jennifer T.