Testimonial Category https://www.yelp.ie/biz/pichet-dublin

I’d say it’s 3.5 to 4 stars (if Yelp did such a thing) 🙂 Second or third time here a few weeks ago, after not being in here for perhaps close to a year. It was a busy buzzy Friday…

Very surprised to read Gilli S’s review, I was taken here for a work lunch at Christmas and very much enjoyed the experience (doubly so as it was on the ‘company dime’!). The place food is good – not fine…

This restaurant has had excellent reviews for their food and I had been looking to sample some of their apparently excellent food…..BUT… We tried to book here for lunch before Christmas but were sadly disappointed and my friend who was…

Ran in for lunch last Saturday and was impressed. This is one of those restaurants you go to and after your meal you realize there’s a next level of cooking/dining that generally you don’t get exposed to…or sadly, at least…

Without a booking at the busiest time on a sat evening we decided to try our luck anyway – as expected was told they were fully booked but as we were walking out with disappointment the manager (I think) called…

I cannot totally put my hand on what type of food they’re trying to go for (French name but some irish and italian dishes too) but it’s all good. The vegetables you get with the meat or fish are always…

Had the pleasure of dining here on a Saturday night a few weeks ago. Worth the wait, Food was excellent, service was spot on and the room was really buzzy. We were seated in front of the pass and it…

Pichet would fit in well on Peter D’s ‘best bread baskets’ list. No, I’m not kidding. Check it out: In fact, one server came by to see if we were done with our bread, to which I may or…

We had a wonderful dinner here on Mother’s Day. Loved the shellfish starter which had a delicious broth! For the main course had perfectly prepared fish. Nice environment, though the tables are close. Good staff. Chef has a niece touch.

The place was pretty full for a Monday night and we were greeted by very professional staff. There are some good choices on the Early Bird menu, 20 euro for two course, 25 for three. I skipped the starter and…